well, it depends, if its for somthing like coffee, you can just heat it to a certain temperature where itll dissolve better, then cool it, the molecules may be affected however
and are we talking about suger packets, or the high fructose corn syrup used in soda, thats put in temperatures where its a lot easier to mix and put in, then cooled,
whats better is to have machines at mc-donalds and junk where u can change the sugar syrup level, for its the last thing, so these people have a non-corn syrup soda and decide how much they want
but, it shouldnt be allowed to go over double the current amount in current coke, and should cost cash for more syrup than current level ( like 5 cents for every 5% increase from the current number, and the most it is. is 100%
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